Caryn and Gary rejoice on being back together after working apart from each other for three months; they celebrate with great food in San Francisco and discuss their favorite bowls and how to make them; they encourage everyone to eat organic and avoid glyphosate; and highlight two important campaigns of the Center for Food Safety. Responsible Eating And Living, nonprofit they founded, celebrates its eleventh year anniversary.
 
 
Links mentioned in the program

Milk and Tea
Vegan Food Truck in Golden Gate Park
Nourish Cafe, San Francisco
Rise and Grind San Francisco

Center For Food Safety
GE Cows
Glyphosate


It’s All About Food
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