Part I: lauren Ornelas, Food Empowerment Project
lauren Ornelas is the founder/director of Food Empowerment Project (F.E.P.), a vegan food justice 

He co-authored “Food Not Bombs How to feed the hungry and build community” and wrote and illustrated “Hungry for Peace – How you can help end poverty and war with Food Not Bombs.”nonprofit seeking to create a more just world by helping consumers recognize the power of their food choices. F.E.P. works in solidarity with farm workers, advocates for chocolate not sourced from the worst forms of child labor, and focuses on access to healthy foods in communities of color and low-income communities. While lauren was the director of Viva!USA, she investigated factory farms and ran consumer campaigns. In cooperation with activists across the country, she persuaded Trader Joe’s to stop selling all duck meat and was the spark that got the founder of Whole Foods Market to become a vegan. She served as campaign director with the Silicon Valley Toxics Coalition for six years. Watch her TEDx talk on The Power of Our Food Choices. Learn more about F.E.P.’s work at www.foodispower.org and www.veganmexicanfood.com.
 
Part II: Keith McHenry, Food Not Bombs cofounder 
 
Artist and author Keith McHenry helped start Food Not Bombs in Massachusetts in 1980. He has recovered, cooked and shared vegan food with the hungry for over 30 years. Keith has been arrested nearly 100 times for his efforts, spending over 500 nights in jail and at one point faced 

Keith has traveled all over the world, speaking at colleges, books stores and cafes. While on tour he joins local Food Not Bombs activists helping them prepare and sharing free vegan meals with the public. He also helps coordinate logistics for the Food Not Bombs movement which is active in over 1,000 cities around the world.25 to life in prison.

When he isn’t on the road Keith lives with his partner Abbi Samuels in Santa Cruz, California and Taos, New Mexico.

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