It’s All About Food

Since 2009, It’s All About Food, a vegan podcast, has been bringing you the best in up-to-date news regarding food, our food system and the vegan lifestyle. Hosted by Caryn Hartglass, a vegan since 1988, the program includes in-depth interviews with medical doctors, nutritionists, dietitians, cook book authors, artists, poets, athletes, environmentalists, animal rights activists, farmers, food manufacturers, lawyers, food scientists and more. Learn how we can solve many of the world’s problems today and do it deliciously, here on It’s All About Food.

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Episodes

Wednesday Mar 25, 2020

Hartglass & De Mattei, Nourishing the Soul as Well as the BodyIt’s the 11th Anniversary of the IT’S ALL ABOUT FOOD show on the Progressive Radio Network. Caryn Hartglass and Gary De Mattei bring you updates and tips to keep your immune system strong and calm your anxiety during the pandemic.
Below are links to articles, interviews, businesses and recipes mentioned in the show.1. Bilal’s Easy Kale2. Go Organic NYC, “Pick Your Own” Organic Produce, delivered to your doorstep.3. Allergy to Peas, Pea Protein Isolate4. Help save school nutrition standards. Deadline extended to April 225. Dean Ornish and Anne Ornish, Undo It! Jan 2019 interview on IT’S ALL ABOUT FOOD.6. Pandemic Pasta Primavera recipe. 

Wednesday Mar 18, 2020

Hartglass & De Mattei, Love in the Time of CoronaSelf-Care and community during the Corona Virus Pandemic are the topics for today’s show. Links to items that will be mentioned on the show:1. Interview with Paul Huljich, author of Stress Pandemic2. Bird Flu, A Virus of Our Own Hatching by Dr. Michael Greger.
 

Wednesday Mar 11, 2020

Hartglass & De Mattei cover a lot of ground in this episode. In honor of International Women’s Day, they highlight some of the REAL Women who have been interviewed on this show that are doing wonderful work in the plant-based arena.Fran CostiganJasmin LeyvaKaren DavisLinda LongMia McDonaldMiyoko SchinnerSaray Stancic
Plus they share some of their recent recipe favorites. Recipes mentioned during the program:Lasagana Al Forno and Spicy MarinaraAlmond RicottaAlmond YogurtCassoulet Bean Soup

Wednesday Mar 04, 2020

Hartglass & De Mattei: Super Vegan Taco Tuesday!On Super Tuesday, Caryn Hartglass and Gary De Mattei want to encourage you: to vote; to direct your attention to many wonderful things happening in the world that don’t get enough media focus; to eat lots of Super Vegan Tacos because it’s SUPER VEGAN TACO TUESDAY!

Wednesday Feb 26, 2020

Hartglass & De Mattei, Fat Tuesday, Fasting and FoodIn today’s episode, Hartglass and De Mattei celebrate Mardi Gras, aka Fat Tuesday and discuss fasting for Lent along with Juice Fasting, Water Fasting and Intermittent Fasting. They will also talk about encouraging conversation, finding the courage to be kind and break down barriers to positive change.

Wednesday Feb 19, 2020

Hartglass & De Mattei, From Dairy to Oats; the Battle of the Burgers; Cobb Salad, Hot Drinks and more!On today’s IT’S ALL ABOUT FOOD with Caryn Hartglass and Gary De Mattei, it’s all about oats: converting dairy farms To organic oat farms. Also, hear about the battle of the burgers – beef versus the Impossible, what’s really real and good for you? Plus get great recipes including the New Classic Cobb Salad, Purple Potato Salad, Winter Vegan Hot Drinks and more.

Wednesday Feb 12, 2020

Andrea Young, Sweet VeganSweet Vegan offers the satisfaction of enjoying your favorite desserts without the guilt. Our featured Tremendous Truffles are a delicious vegan treat made with fresh, organic ingredients. No Nuts, or Soy. Gluten-free. The company was started in 2016 by the Vegan Chef, Andrea Young who has taught classes at Integral Yoga, Catered extensively and worked privately for celebrities in NY. Inspired by the healing aspects of food, Ms Young attended the Natural Kitchen Cooking School, graduating in 2008. A compassionate lover of life, Ms Young believes that experiencing life abundantly involves making healthy choices about what we eat and how it affects our environment. Sweet Vegan makes this “deliciously” possible.

Wednesday Feb 05, 2020

The Vegan Artist’s Way, Part IICaryn Hartglass and Gary De Mattei continue their conversation about food and artists.

Wednesday Jan 29, 2020

Gary De Mattei, The Vegan Artist’s Way: with Hartglass and De Mattei
REAL co-founder, Gary De Mattei joins Caryn Hartglass in another episode to talk about stay healthy during audition season…or any season.

Wednesday Jan 22, 2020

* Call in to the show with comments and questions: 1-888-874-4888.* Leave comments and questions on the PRN voicemail line, 862-800-6805, with your name, the name of this show, It’s All About Food, and your question to be answered on the next program.* Listen by phone to hear the live broadcast at 1-712-775-6850.* Call Caryn’s personal archive number to hear the most recent five episodes of It’s All About Food: 1-701-719-0885.
Gary De Mattei, REAL Vegan in 2020Now is the winter of our discontent, made glorious summer by going vegan. Tune in today to hear IT’S ALL ABOUT FOOD host, Caryn Hartglass and featured guest, Gary De Mattei talk about all things REAL vegan in 2020.

Copyright © 2010 Kara Lee. All rights reserved.

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